Delicious, fresh Italian food

Antonio, the larger than life Neapolitan owner of Sette Bello, has been creating irresistible Italian food throughout all of his working life and the chefs at Sette Bello have over 30 years cuchina experience.

Our pizza and bread dough is freshly prepared and baked in the Sette Bello kitchen every day, along with our secret tomato sauce recipe - at the heart of Italian cooking - and our scrumptious home-made pasta sauces. Key ingredients, such as our olive oil (the starting point for many dishes) and all-important formaggio, are imported from Italy so you know you're getting a true Italian flavour!

Experience, combined with the freshest ingredients, makes Sette Bello the place to go for a real slice of southern Italy...


The specials board...

Our specials board changes daily so you're in for a surprise every time you step through our blue door! Tasty treasures that have appeared on our specials board in the past include: traditional Italian soup with crusty ciabatta, home-made ravioli, fresh lobster, and rib eye steak cooked in garlic. If you want to know what's on today's specials board just give us a call.


Menus

Starters / Antipasti - a little something while you wait for your main course...

Mains - pizza, pasta and a variety of other delicious dishes to feast on....

Coffee and desserts - something sweet to round off your meal...

Wine list - a selection of red and white wines...

 

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